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Request a documentLight orange / brown powder. Sweet with a full malty flavour. Band dried extracts typically have a slightly coarser particle size and lower bulk density associated with this drying process. Band dried barley and malt extracts offer flavours from sweet and subtle malt up to a very full malt flavour with caramel notes. The low moisture content means this range suits a wide variety of applications, giving colour, flavour and texture enhancement.
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