Actimalt Liquid Regular 84258
- INCI/Chemical Name:
- Barley, Malt Extract
- SKU:
- BP130218
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Yellow - brown syrup, Sweet with cereal malty flavour. A lower cost alternative to Malt Extract Light made using barley and barley malt. <12 EBC
Liquid malt extracts are produced by the aqueous extraction of the soluble components of malted cereals and its subsequent concentration into viscous syrup. They provide a valuable source of fermentable sugars, offer natural colouring and bring a traditional malty flavour. Muntons produce both diastatic and non-diastatic liquid malt extracts for our customers worldwide. In many applications, malt extract can be used as a partial replacement for sugar, proving to be of particular interest in reducing refined sugars. Muntons malt extracts are naturally produced and on product
labelling may be declared as ‘barley malt’ or ‘barley malt extract’.
Malt extracts offer sweetness, and flavours from subtle malt, up to strong roasted and prominent malt flavours. This is only part of the story though, as the naturally occurring glutamates found within this range offer clean label flavour enhancement in sweet and savoury applications. The blend of sugars and amino acids within these syrups also promotes maillard browning for rapid colour development in baked products.
LIQMALTEX