This version of our reduced sugar and fat ice cream includes ingredients from Mane's ice cream centre of excellence in Bareggio, Italy. The site near Milan has a long tradition in supporting both industrial and artisanal manufacturing needs.
The white chocolate paste gives high performance at lower dosage in a convenient easy-to-use format.. The raspberry ripple effect, from one of Mane's Variegati range, contains real fruit pieces.
The base recipe is a 30% reduced sugar and fat ice cream achieved using a soluble fibre to replace the sugar, increase dietary fibre and reduce the freezing point of the ice cream. Also containing a premium emulsifier that adds opacity and improves management of the ice crystals.
True healthy indulgence for a guilt-free treat.
- GMO free
- GFSI
Features and benefits
- Reduced fat
- Reduced sugar
- Premium, indulgent flavour and mouthfeel