Back to Overview

BakeZyme® AN 301

Vegan

SKU:: BP304719

Documents

Didn't find the right document?

Available packs

To find out more about product availability,

*Minimum order quantities and price breaks may apply. Click the button below to view more details.

Request a quote

Request a sample

BakeZyme® AN 301 is a bacterial amylase produced from bacillus species and it can be used in bread applications for crumb structure improvement, initial softness improvement and shelf-life improvement.

Would you like to know more?

Please sign in or request access to get access to the full content. In case you have any questions, please click the "Request information" button below.

New customer?

Request information

Discover our most recent inspiration articles

Market Trends

Affordable accessibility remains a defining priority for food & beverage in 2026

Sustained cost pressure and supply volatility are reshaping how everyday food and beverage products are formulated, scaled, and protected.

5 months ago

6 min read

Market Trends

Clean label, clear purpose in 2026: Recognisability and transparency that perform

Clean label in 2026 is increasingly defined by natural, recognisable ingredients chosen with clear purpose, delivering performance, freshness, safety, and reliability across applications.

5 months ago

6 min read

Market Trends

Multi-dimensional wellness shapes everyday better-for-you foods in 2026

Explore how multi-dimensional wellness is reshaping better-for-you foods in 2026, as manufacturers move beyond single functional claims towards value-added nutrition for everyday wellbeing.

5 months ago

6 min read

Market Trends

How lifestyle-led innovation is reshaping food and beverage experiences in 2026

Lifestyle-led innovation is reshaping food and beverage development in 2026, as products are increasingly designed around everyday routines, eating occasions, and familiar moments of enjoyment.

5 months ago

6 min read

Market Trends

Introduction to 2026 Food & Beverage trends: How shifting consumer priorities are redefining product development

This article explores the macro consumer forces, and what they mean for manufacturers navigating product formulation and innovation decisions.

5 months ago

4 min read

Market Trends

2026 beverage market guide for innovation in Asia Pacific

Discover the next steps in beverage innovation across Asia Pacific, with insights into emerging formats, functionality, flavour direction, and practical innovation opportunities.

6 months ago

1 min read

See all articles